Vanilla Bean St. Patrick's Day Cookies

Share
Prep Time
2h
Cook Time
12m
Total Time
2h 12m
This recipe for Vanilla Bean St. Patrick's Day Cookies features a buttery, vanilla-infused cookie dough that's perfect for rolling out and cutting into festive shapes. The cookies are topped with a rich and creamy vanilla bean frosting, making them a delightful treat for the holiday. Optional tinting and sprinkles add a festive touch.

Ingredients

Servings: 24
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Vanilla Bean Buttercream

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    206kcal
    10%
  • Fat
    9g
    0%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    30g
    1%
  • Fiber
    0g
    0%
  • Sugar
    18g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    31mg
    1%
  • Sodium
    28mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe