Creamy farfalle with peas and bacon
Prep Time
10m
Cook Time
25m
Total Time
35m
This creamy farfalle pasta dish is a comforting and satisfying meal. Tender bow-tie pasta is tossed in a rich and velvety sauce made with heavy cream, garlic, and parmesan cheese, then studded with crispy bacon and sweet green peas. It's a simple and delicious weeknight dinner option.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,275kcal
-
Fat70g
-
Saturated Fat37g
-
Carbohydrates100g
-
Fiber7g
-
Sugar6g
-
Protein42g
-
Cholesterol200mg
-
Sodium387mg
Percent Daily Values are based on a 2,000 calorie diet.