Blueberry Pierogi Recipe (VIDEO)

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Prep Time
1h 15m
Cook Time
10m
Total Time
1h 25m
This blueberry pierogi recipe combines a simple, homemade dough with a sweet and juicy blueberry filling. The pierogi are then boiled and pan-fried to create a delicious, fruity dish that is perfect for breakfast or dessert. Watch the video for step-by-step instructions on how to make this tasty treat.

Ingredients

Servings: 60
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Pierogi Dough

For The Blueberry Pierogi Filling

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    57kcal
    2%
  • Fat
    1g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    11g
    0%
  • Fiber
    0g
    0%
  • Sugar
    1g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    5mg
    0%
  • Sodium
    43mg
    2%
Percent Daily Values are based on a 2,000 calorie diet.
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