Canned Dill Pickle Recipe
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Prep Time
1h
Cook Time
15m
Total Time
1h 15m
This canned dill pickle recipe requires a variety of ingredients including cucumbers, bay leaves, peppercorn, dill stems, garlic cloves, horseradish root, water, sugar, pickling salt, and white vinegar. With the help of mason jars and a stock pot, you'll have delicious dill pickles in no time.
Recipe Options
Ingredients
Servings:
30
Scale:
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Ingredients For Canned Cucumbers
Ingredients For Pickling Brine
Tools Needed For Canning
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories77kcal
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Fat0g
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Saturated Fat0g
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Carbohydrates16g
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Fiber1g
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Sugar9g
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Protein2g
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Cholesterol0mg
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Sodium135mg
Percent Daily Values are based on a 2,000 calorie diet.