Name: Mini Pecan Pies (Mini Muffin Pan)
Prep time: 160 min
Cook time: 18 min
Total time: 178 min
Yield: 24
Ingredients: 1 unbaked pie crust (what I used) orall butter pie crust*; 3 Tablespoons (43g) unsalted butter; 1/2 cup (100g) packed dark brown sugar; 1 large egg; 1 teaspoon pure vanilla extract; 1/4 teaspoon ground nutmeg; 1/2 teaspoon ground cinnamon; 3/4 cup (100g) chopped pecans; coarse sea salt or flaky sea salt for sprinkling

Ingredients

(Servings: 24)

1 unbaked pie crust (what I used) orall butter pie crust*

3 Tablespoons (43g) unsalted butter

1/2 cup (100g) packed dark brown sugar

1 large egg

1 teaspoon pure vanilla extract

1/4 teaspoon ground nutmeg

1/2 teaspoon ground cinnamon

3/4 cup (100g) chopped pecans

coarse sea salt or flaky sea salt for sprinkling

Mini Pecan Pies (Mini Muffin Pan)

Ingredients

Steps

Nutrition Facts

Comments

Mini Pecan Pies (Mini Muffin Pan)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts