Mini Pecan Pies (Mini Muffin Pan)

Name: Mini Pecan Pies (Mini Muffin Pan)
Prep time: 160 min
Cook time: 18 min
Total time: 178 min
Yield: 24
Ingredients: 1 unbaked pie crust (what I used) orall butter pie crust*; 3 Tablespoons (43g) unsalted butter; 1/2 cup (100g) packed dark brown sugar; 1 large egg; 1 teaspoon pure vanilla extract; 1/4 teaspoon ground nutmeg; 1/2 teaspoon ground cinnamon; 3/4 cup (100g) chopped pecans; coarse sea salt or flaky sea salt for sprinkling

Prep Time

2h 40m

Cook Time

18m

Total Time

2h 58m

This mini pecan pie recipe creates delicious individual treats perfect for any occasion. A buttery pie crust is filled with a rich and gooey pecan filling, seasoned with warm spices and topped with a sprinkle of sea salt. Perfect for serving at parties or enjoying as a sweet snack.

Mini Pecan Pies

sallysbakingaddiction.com

Recipe Options

Mini Pecan Pies (Mini Muffin Pan)

Ingredients

Steps

Nutrition Facts

Mini Pecan Pies (Mini Muffin Pan)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts