Baked Apples

Name: Baked Apples
Prep time: 25 min
Cook time: 45 min
Total time: 70 min
Yield: 6
Ingredients: 6 baking apples, preferably Fuji or Gala; ½ cup (packed) dark brown sugar; ¾ teaspoon ground cinnamon; ⅛ teaspoon ground nutmeg; ⅛ teaspoon salt; 1½ tablespoons unsalted butter, cut into small chunks; 1½ cups apple cider or apple juice; 2 tablespoons brandy or bourbon (optional); 2 tablespoons fresh lemon juice, from 1 lemon; Vanilla ice cream, for serving (optional)

Prep Time

25m

Cook Time

45m

Total Time

1h 10m

This delicious baked apple recipe combines sweet Fuji or Gala apples with brown sugar, cinnamon, nutmeg, and butter, all baked to perfection in apple cider and lemon juice. A splash of brandy or bourbon adds a kick, while a scoop of vanilla ice cream tops it off perfectly. A perfect fall dessert.

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Recipe Options

Baked Apples

Ingredients

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Nutrition Facts

Baked Apples

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts