Pulled Pork Carnitas Quesadillas
Prep
10m
·
Cook
20m
·
Total
30m
About This Recipe
This Pulled Pork Carnitas Quesadilla recipe combines tender shredded pork, melted mozzarella cheese, sweet corn, and caramelized onions between two tortillas for a delicious and satisfying meal. The perfect balance of flavors and textures makes this a must-try dish for any Mexican food lover.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Caramelized Onions
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories1,183kcal59%
-
Fat66g3%
-
Saturated Fat29g1%
-
Carbohydrates83g4%
-
Fiber7g0%
-
Sugar13g0%
-
Protein64g3%
-
Cholesterol240mg12%
-
Sodium1,191mg59%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
1. The Pork Carnitas used in this recipe are flavoured. If you are using unflavoured cooked protein as a substitute (eg. poached chicken), toss the chicken with a pinch of salt, pepper, cumin, paprika and onion or garlic powder if you have it.
2. If using frozen corn, allow to defrost slightly to ensure they cook through.
3. Nutrition per serving.
2. If using frozen corn, allow to defrost slightly to ensure they cook through.
3. Nutrition per serving.