Keto Lasagna

Imported & edited by @aannmiller
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Prep Time
5m
Cook Time
30m
Total Time
35m
This keto lasagna is comforting and delicious and tastes like the real thing! Layers of low-carb lasagna noodles, meat sauce, ricotta cheese, and plenty of mozzarella cheese, it’s keto

Ingredients

Servings: 8
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Steps

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Notes

TO STORE: Leftovers should be stored in the refrigerator, in a sealed container, for up to 1 week.
TO FREEZE: Place individual portions of lasagna in freezer friendly containers and store in the freezer for up to 6 months. Thaw overnight in the refrigerator.
TO REHEAT: Reheat lasagna in the microwave or in a preheated oven.

Nutrition Facts

  • Calories
    511kcal
    25%
  • Fat
    28g
    1%
  • Saturated Fat
    16g
    0%
  • Carbohydrates
    12g
    0%
  • Fiber
    1g
    0%
  • Sugar
    3g
    0%
  • Protein
    49g
    2%
  • Cholesterol
    192mg
    9%
  • Sodium
    728mg
    36%
Percent Daily Values are based on a 2,000 calorie diet.
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