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Cold-Processed Shrub Recipe

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Prep Time
10m
Cook Time
-
Total Time
10m
This refreshing cold-processed shrub recipe combines fresh berries with sugar and tangy vinegar. The fruit is crushed and then soaked in the vinegar and sugar, resulting in a sweet and sour syrup that can be mixed with water or cocktails for a delicious and unique beverage.
Drinks
Shrub
Cold-Processed Shrub Recipe Image
Original Website Logo seriouseats.com
Recipe Options

Ingredients

Servings: 14 ounces
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Steps

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Nutrition Facts

  • Calories
    112kcal
    5%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    29g
    1%
  • Fiber
    0g
    0%
  • Sugar
    28g
    1%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    2mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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