Discover Recipes Why Register ? Planned Features/Ideas Planned Features/Submit Ideas

Gluten Free Chinese Black Bean Sauce

Name: Gluten Free Chinese Black Bean Sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 12
Ingredients: 2 tablespoon vegetable or peanut oil; 2 tablespoon Chinese black beans, rinsed and drained; 1 tablespoon garlic, minced; ½ cup gluten free chicken stock; 1 tablespoon gluten free soy sauce; 2 tablespoon Sherry; 1 teaspoon sugar; 1½ teaspoon cornstarch

Imported & edited by @johnnydallas24

Prep Time

10m

Cook Time

Total Time

15m

Gluten Free

Black Bean Sauce

everydayglutenfreegourmet.ca

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

Scale

2 tablespoon vegetable or peanut oil

2 tablespoon Chinese black beans, rinsed and drained

1 tablespoon garlic, minced

½ cup gluten free chicken stock

1 tablespoon gluten free soy sauce

2 tablespoon Sherry

1 teaspoon sugar

1½ teaspoon cornstarch

Steps

View steps on everydayglutenfreegourmet.ca or by saving the recipe to your personal library.

Nutrition Facts

Calories

130kcal

6%
Fat

10g

0%
Saturated Fat

1g

0%
Carbohydrates

18g

0%
Fiber

2g

0%
Sugar

1g

0%
Protein

4g

0%
Cholesterol

0mg

0%
Sodium

700mg

35%

Percent Daily Values are based on a 2,000 calorie diet.

Gluten Free Chinese Black Bean Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts