Name: Moist Treacle Gingerbread
Yield: 6
Ingredients: Moist treacle gingerbread:; 95g (¾ cup) plain flour; 35g (¼ cup) self-raising flour; 1/2 teaspoon bicarbonate of soda; 1.5 teaspoon ground ginger; 0.5 teaspoon ground cinnamon; 0.5 teaspoon mixed spice; 110g (½ cup) caster sugar; 1 egg, lightly beaten; 110g (½ cup) milk; 60g butter; 150 g (½ cup) treacle (see note); Icing:; 60 gram butter; 1 teaspoon grated lemon rind; 1 cup icing sugar; 2 teaspoon lemon juice, approximately

Ingredients

95g (¾ cup) plain flour

35g (¼ cup) self-raising flour

1/2 teaspoon bicarbonate of soda

1.5 teaspoon ground ginger

0.5 teaspoon ground cinnamon

0.5 teaspoon mixed spice

110g (½ cup) caster sugar

1 egg, lightly beaten

110g (½ cup) milk

60g butter

150 g (½ cup) treacle (see note)

60 gram butter

1 teaspoon grated lemon rind

1 cup icing sugar

2 teaspoon lemon juice, approximately

Moist Treacle Gingerbread

Ingredients