Key Lime Pie with Honey Shortbread Crust
Prep
25m
·
Cook
25m
·
Total
50m
About This Recipe
This Key Lime Pie with a Honey Shortbread Crust is a tart and sweet dessert that will tantalize your taste buds. The buttery, honey-infused crust perfectly complements the tangy key lime filling. Finished with a dollop of homemade whipped cream, it's the ultimate treat for any occasion.
$el.querySelector('[aria-selected=true]').focus()); }
"
@keydown.arrow-left.prevent="
const tabs = ['ingredients', 'steps', 'nutrition'];
const i = tabs.indexOf(selected);
if (i > 0) { selected = tabs[i - 1]; $nextTick(() => $el.querySelector('[aria-selected=true]').focus()); }
">
Ingredients
(Servings:
8)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Honey Shortbread Crust
Key Lime Pie Filling
Whipped Cream
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories569kcal28%
-
Fat29g1%
-
Saturated Fat18g0%
-
Carbohydrates73g3%
-
Fiber0g0%
-
Sugar52g2%
-
Protein7g0%
-
Cholesterol153mg7%
-
Sodium210mg10%
Percent Daily Values are based on a 2,000 calorie diet.