Thai Mango Sticky Rice | Marion's Kitchen
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Prep Time
10m
Cook Time
1h 40m
Total Time
1h 50m
This sweet and creamy Thai Mango Sticky Rice recipe features tender glutinous rice soaked in coconut milk, and served with ripe mango slices. Drizzle with a coconut sauce and top with crispy mung beans or sesame seeds for an authentic and delicious dessert.
Recipe Options
Ingredients
Servings:
4
Scale:
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Sticky Rice
Coconut Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories664kcal
-
Fat17g
-
Saturated Fat14g
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Carbohydrates126g
-
Fiber2g
-
Sugar31g
-
Protein7g
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Cholesterol0mg
-
Sodium157mg
Percent Daily Values are based on a 2,000 calorie diet.