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Thai Mango Sticky Rice | Marion's Kitchen

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Prep Time
10m
Cook Time
1h 40m
Total Time
1h 50m
This sweet and creamy Thai Mango Sticky Rice recipe features tender glutinous rice soaked in coconut milk, and served with ripe mango slices. Drizzle with a coconut sauce and top with crispy mung beans or sesame seeds for an authentic and delicious dessert.
Thai Mango Sticky Rice | Marion's Kitchen Image
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Ingredients

Servings: 4
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Sticky Rice

Coconut Sauce

Steps

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Nutrition Facts

  • Calories
    664kcal
    33%
  • Fat
    17g
    0%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    126g
    6%
  • Fiber
    2g
    0%
  • Sugar
    31g
    1%
  • Protein
    7g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    157mg
    7%
Percent Daily Values are based on a 2,000 calorie diet.
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