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Thai Braised Pork & Egg | Marion's Kitchen

Name: Thai Braised Pork & Egg | Marion's Kitchen
Prep time: 15 min
Cook time: 105 min
Total time: 120 min
Yield: 4
Ingredients: 6 garlic cloves; 2 coriander roots; 2 tsp whole black peppercorns; 1 tsp sea salt; 2 tbsp vegetable oil; 700g (1.5 lb) skinless pork belly, cut into roughly 3 cm cubes; 2 tsp Chinese five spice; 2 tbsp sweet dark soy sauce; 1 ½ tbsp white sugar; 2 tbsp light soy sauce; 4 hard-boiled eggs; 200g (7 oz) fried tofu, cut into bite-sized pieces; 4 whole star anise; coriander leaves to serve; steamed rice to serve

Prep Time

15m

Cook Time

1h 45m

Total Time

This Thai Braised Pork & Egg recipe from Marion's Kitchen is a flavorful and hearty dish featuring tender pork belly, hard-boiled eggs, and fried tofu simmered in a fragrant sauce of Chinese five spice, soy sauce, and sweet dark soy. Serve over steamed rice for a satisfying meal with authentic Thai flavors.

marionskitchen.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 4

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2 tsp whole black peppercorns

2 tbsp vegetable oil

700g (1.5 lb) skinless pork belly, cut into roughly 3 cm cubes

2 tsp Chinese five spice

2 tbsp sweet dark soy sauce

1 ½ tbsp white sugar

2 tbsp light soy sauce

200g (7 oz) fried tofu, cut into bite-sized pieces

coriander leaves to serve

steamed rice to serve

Nutrition Facts

Calories

1,189kcal

59%
Fat

90g

4%
Saturated Fat

23g

1%
Carbohydrates

27g

1%
Fiber

2g

0%
Sugar

9g

0%
Protein

63g

3%
Cholesterol

454mg

22%
Sodium

1,518mg

75%

Percent Daily Values are based on a 2,000 calorie diet.

Thai Braised Pork & Egg | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts