Thai Red Curry Fried Chicken | Marion's Kitchen

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Prep Time
4h 20m
Cook Time
25m
Total Time
4h 45m
This Thai Red Curry Fried Chicken recipe by Marion's Kitchen is a delicious twist on traditional fried chicken. The chicken is coated in a crispy, flavorful batter and fried until golden brown. Served with a refreshing bamboo shoot and cabbage slaw, this dish is bursting with Thai flavors.
Thai Red Curry Fried Chicken | Marion's Kitchen Image
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Ingredients

Servings: 4
Scale:
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Marion’s Kitchen Thai Red Curry, Which Includes

Bamboo Shoot & Cabbage ‘slaw

Steps

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Nutrition Facts

  • Calories
    1,472kcal
    73%
  • Fat
    92g
    4%
  • Saturated Fat
    36g
    1%
  • Carbohydrates
    87g
    4%
  • Fiber
    6g
    0%
  • Sugar
    10g
    0%
  • Protein
    80g
    4%
  • Cholesterol
    415mg
    20%
  • Sodium
    1,160mg
    57%
Percent Daily Values are based on a 2,000 calorie diet.
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