Sheila's Chicken Salad
Prep
8m
·
Cook
22m
·
Total
30m
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Ingredients
(Servings:
4)
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Steps
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1
Preheat oven and cook chicken
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2
While cooking chicken cut tomatoes in half, slice cucumber, and dice tomatoes, and cube cheese and mix everything in bowl.
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3
Cut up chicken and mix with salad.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories550kcal27%
-
Fat35g53%
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Saturated Fat12g60%
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Carbohydrates25g8%
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Fiber3g12%
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Sugar8g16%
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Protein30g60%
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Cholesterol100mg33%
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Sodium750mg31%
Percent Daily Values are based on a 2,000 calorie diet.
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