Pan-Fried Chicken Bites
Prep
5m
·
Cook
10m
·
Total
15m
About This Recipe
This pan-fried chicken bites recipe features juicy, bite-sized pieces of chicken breast or tenderloin seasoned with a flavorful blend of kosher salt, Dijon mustard, soy sauce, agave, five-spice, ginger, and garlic. Served with optional sesame seeds and scallions, it's a deliciously simple dish that's perfect for any occasion.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
2)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories606kcal30%
-
Fat19g0%
-
Saturated Fat3g0%
-
Carbohydrates3g0%
-
Fiber0g0%
-
Sugar1g0%
-
Protein92g4%
-
Cholesterol232mg11%
-
Sodium966mg48%
Percent Daily Values are based on a 2,000 calorie diet.