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Stir-Fried Vegetables (Yasai Itame)

Prep Time
5m
Cook Time
10m
Total Time
15m
This stir-fried vegetable dish, Yasai Itame, features a variety of fresh and flavorful ingredients. Thinly sliced pork is marinated in soy sauce and sake, then stir-fried with snow peas, onion, cabbage, carrot, garlic, ginger, and bean sprouts. Oyster sauce, soy sauce, kosher salt, black pepper, and sesame oil provide the perfect seasoning.
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Pork Marinade

For The Seasonings

Steps

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Nutrition Facts

  • Calories
    172kcal
    8%
  • Fat
    11g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    5g
    0%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    11g
    0%
  • Cholesterol
    29mg
    1%
  • Sodium
    336mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.
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