Pho (Vietnamese Noodle Soup)
Prep Time
                            
                                30m
                            
                        Cook Time
                            
                                45m
                            
                        Total Time
                            
                                1h 15m
                            
                        This Pho recipe combines aromatic spices like star anise, cinnamon, cloves, and coriander with a rich, flavorful broth. Thinly sliced steak, rice noodles, and an array of garnishes make this traditional Vietnamese noodle soup customizable and delicious. Perfect for warming up on a chilly day.
                
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            2)
                            
                        
                    
                
            Scale
            
                
            
        
        
            Scale
            
                
            
        
        Pho Broth Ingredients
Pho Soup Ingredients
Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories1,274kcal63%
- 
    Fat43g2%
- 
    Saturated Fat13g0%
- 
    Carbohydrates142g7%
- 
    Fiber10g0%
- 
    Sugar10g0%
- 
    Protein82g4%
- 
    Cholesterol191mg9%
- 
    Sodium3,826mg191%
Percent Daily Values are based on a 2,000 calorie diet.
     
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