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Gazpacho Andaluz

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Prep Time
20m
Cook Time
-
Total Time
20m
This refreshing Gazpacho Andaluz is a classic Spanish cold soup made with ripe tomatoes, peppers, cucumber, and onion, blended with garlic, sherry vinegar, and olive oil. Serve it chilled and top with your choice of crunchy croutons, diced veggies, hard-boiled eggs, or ham for a flavorful and healthy meal.
Gazpacho Andaluz Image
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Ingredients

Servings: 4 to 6
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Nutrition Facts

  • Calories
    429kcal
    21%
  • Fat
    33g
    1%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    32g
    1%
  • Fiber
    6g
    0%
  • Sugar
    18g
    0%
  • Protein
    5g
    0%
  • Cholesterol
    62mg
    3%
  • Sodium
    721mg
    36%
Percent Daily Values are based on a 2,000 calorie diet.
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