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Vegan Philly Cheesesteak

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Prep Time
-
Cook Time
-
Total Time
2h 30m
This vegan Philly cheesesteak recipe uses beancurd sheets and royal trumpet mushrooms as the filling, topped with a delicious vegan nacho cheese sauce. The mushroom stock adds depth and flavor to this plant-based version of the classic Philadelphia sandwich. A satisfying and flavorful option for vegan comfort food.
Vegan Philly Cheesesteak Image
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Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
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6

For The Mushroom Stock

For The Cheesesteak Filling

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Nutrition Facts

  • Calories
    415kcal
    20%
  • Fat
    23g
    1%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    43g
    2%
  • Fiber
    8g
    0%
  • Sugar
    18g
    0%
  • Protein
    10g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    1,071mg
    53%
Percent Daily Values are based on a 2,000 calorie diet.
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