Khao Niao (Thai Sticky Rice) Recipe
Prep
10m
·
Cook
35m
·
Total
45m
About This Recipe
This traditional Thai sticky rice recipe results in perfectly chewy and flavorful rice. The rice is soaked, steamed, and then served alongside your favorite Thai dishes. The slightly sweet and glutinous texture makes it the perfect accompaniment to spicy curries, grilled meats, and tropical fruits. Enjoy a taste of Thailand at home!
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Ingredients
(Servings:
8)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories225kcal11%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates50g2%
-
Fiber1g0%
-
Sugar0g0%
-
Protein4g0%
-
Cholesterol0mg0%
-
Sodium0mg0%
Percent Daily Values are based on a 2,000 calorie diet.