Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 627kcal 31%
Fat 36g 55%
Saturated Fat 17g 85%
Carbohydrates 42g 14%
Fiber 3g 12%
Sugar 4g 8%
Protein 27g 54%
Cholesterol 124mg 41%
Sodium 704mg 29%

Percent Daily Values are based on a 2,000 calorie diet.

seriouseats.com

Curried Jamaican Beef Patties Recipe

Name: Curried Jamaican Beef Patties Recipe
Prep time: 45 min
Cook time: 35 min
Total time: 80 min
Yield: 6
Ingredients: For the Dough:; 3 cups all-purpose flour; 1/2 teaspoon kosher salt; 2 tablespoons yellow curry powder, preferably Jamaican; 1 cup (2 sticks) cold unsalted butter, cut into small pieces; 3/4 cup cold water; 1 tablespoon distilled white vinegar; 1 large egg, lightly whisked; For the Filling:; 1 pound ground beef; 1 tablespoon extra-virgin olive oil; 1 large yellow onion, finely chopped; 1 Scotch bonnet pepper minced; 2 medium cloves garlic, minced; 1 1/4 cups low-sodium beef broth; 1 1/2 tablespoons Pickapeppa or steak sauce; 1 1/2 tablespoons Worcestershire sauce; 1 teaspoon onion powder; 1/2 teaspoon cayenne pepper; 1 tablespoon yellow curry, preferably Jamaican; 1/2 teaspoon allspice; 1 teaspoon kosher salt; 2 bay leaves; 4 sprigs fresh thyme; 1/2 cup breadcrumbs; Egg wash made from 1 large egg beaten with 1/4 cup water

Prep 45m

Cook 35m

Total 1h 20m

This Curried Jamaican Beef Patties recipe features a flavorful and flaky pastry filled with a savory blend of ground beef, aromatic spices, and a touch of heat from Scotch bonnet pepper. The result is a delicious handheld snack or meal that brings the vibrant flavors of Jamaican cuisine to your table.

Jamaican Beef Patty

Jamaican Beef Patties

Nutrition Facts

Curried Jamaican Beef Patties Recipe

Ingredients

For The Dough

For The Filling

Steps

Nutrition Facts

Comments