Name: Rump Steak Fajitas With Chimichurri (optional)
Yield: 4
Ingredients: Marinade:; 2 tsp ground coriander; 2 tsp paprika; 2 tsp dried oregano; 2 tbs vegetable or olive oil; Protein:; 800g Rump steak, trimmed; Pan Fried Capsicum and Onion Mix:; 2 red onions, sliced; 1 red capsicum, sliced into 1cm strips; 1 yellow capsicum, sliced into 1cm strips; 1 tbs vegetable or olive oil; 1 tbs red wine vinegar; Chimichurri (optional):; 1 bunch coriander, leaves chopped; 1/3 (80ml) cup extra virgin olive oil; 2 tbs red wine vinegar; 1 red chilli, seeds removed, chopped; 1 garlic clove, crushed; Serve With:; Tortillas (optional gluten-free corn tortillas); Sour cream; 2 Avocados; Rita’s Special McDonalds sauce; Other Sauces; 3 Lime - wedges to serve (optional)

Ingredients

(Servings: 4)

2 tsp ground coriander

2 tsp paprika

2 tsp dried oregano

2 tbs vegetable or olive oil

800g Rump steak, trimmed

2 red onions, sliced

1 red capsicum, sliced into 1cm strips

1 yellow capsicum, sliced into 1cm strips

1 tbs vegetable or olive oil

1 tbs red wine vinegar

1 bunch coriander, leaves chopped

1/3 (80ml) cup extra virgin olive oil

2 tbs red wine vinegar

1 red chilli, seeds removed, chopped

1 garlic clove, crushed

Tortillas (optional gluten-free corn tortillas)

Sour cream

2 Avocados

Rita’s Special McDonalds sauce

Other Sauces

3 Lime - wedges to serve (optional)

Rump Steak Fajitas With Chimichurri (optional)

Ingredients

Marinade

Protein

Pan Fried Capsicum And Onion Mix

Chimichurri (optional)

Serve With

Steps

Nutrition Facts

Comments

Rump Steak Fajitas With Chimichurri (optional)

Ingredients

Marinade

Protein

Pan Fried Capsicum And Onion Mix

Chimichurri (optional)

Serve With

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts