Ingredients
8 servingsSteps
View steps on allrecipes.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving104 calories
Calories from
- Protein 4%
- Carbs 4%
- Fat 92%
-
Fat 11 g 16%
-
Saturated Fat High 7 g 35%
-
Carbohydrates Low 1 g 0%
-
Fiber Low 0 g 0%
-
Sugar Low 0 g 0%
-
Protein Low 1 g 2%
-
Cholesterol 31 mg 10%
-
Sodium 157 mg 6%
% Daily Value is based on a 2,000 calorie diet.
Imported & edited by @golfpmac
Comments
Sign in to leave a comment.