Name: One Pot Teriyaki Chicken and Rice
Prep time: 5 min
Cook time: 30 min
Yield: 4 about 2 cups each
Ingredients: 1 boneless, skinless chicken breast (about 2/3 lb.) ($2.81); 1 Tbsp cooking oil ($0.04); 2 cloves garlic, minced ($0.16); 1 tsp grated fresh ginger ($0.10); 1.5 cups uncooked jasmine rice ($0.99); 2.5 cups water ($0.00); 12 oz. frozen stir fry vegetables ($1.59); 1/4 cup soy sauce ($0.24); 2 Tbsp brown sugar ($0.08); 1 tsp toasted sesame oil ($0.10); 2 green onions, sliced ($0.15)

Ingredients

(Servings: 4 about 2 cups each)

1 boneless, skinless chicken breast (about 2/3 lb.) ($2.81)

1 Tbsp cooking oil ($0.04)

2 cloves garlic, minced ($0.16)

1 tsp grated fresh ginger ($0.10)

1.5 cups uncooked jasmine rice ($0.99)

2.5 cups water ($0.00)

12 oz. frozen stir fry vegetables ($1.59)

1/4 cup soy sauce ($0.24)

2 Tbsp brown sugar ($0.08)

1 tsp toasted sesame oil ($0.10)

2 green onions, sliced ($0.15)

One Pot Teriyaki Chicken and Rice

Ingredients

Steps

Nutrition Facts

Comments

One Pot Teriyaki Chicken and Rice

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts