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Crispy Vegan Smoked-Mushroom "Bacon" Recipe

Saved & edited by @morgenstarren
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Prep Time
15m
Cook Time
55m
Total Time
1h 10m
This vegan recipe transforms king oyster mushrooms into crispy, smoky "bacon" slices. The mushrooms are seasoned with maple syrup, sugar, garlic powder, and paprika before being roasted, resulting in a savory and satisfying plant-based alternative to traditional bacon.
Easy
Low Carb
Mushroom
Savory
Breakfast
Crispy Vegan Smoked-Mushroom "Bacon" Recipe Image
Original Website Logo seriouseats.com
Recipe Options

Ingredients

Servings: 3
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Steps

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Nutrition Facts

  • Calories
    159kcal
    7%
  • Fat
    16g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    7g
    0%
  • Fiber
    2g
    0%
  • Sugar
    3g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    982mg
    49%
Percent Daily Values are based on a 2,000 calorie diet.
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