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Natto-Jiru (Natto Soup With Miso, Tofu, and Vegetables)

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Prep Time
5m
Cook Time
15m
Total Time
20m
This natto-jiru recipe is a comforting and flavorful soup made with miso, tofu, and vegetables. The combination of sweet white miso, brown aka miso, and dashi creates a rich and savory broth, while the natto and tofu add texture and protein. Finish with scallions for a delicious and nutritious meal.
Fermentation
Miso
Natto
Seriously Asian
Soups
Soybeans
Natto-Jiru (Natto Soup With Miso, Tofu, and Vegetables) Image
Original Website Logo seriouseats.com
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    86kcal
    4%
  • Fat
    3g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    6g
    0%
  • Fiber
    1g
    0%
  • Sugar
    1g
    0%
  • Protein
    7g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    426mg
    21%
Percent Daily Values are based on a 2,000 calorie diet.
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