Name: Smoked Turkey Braised Collard Greens Recipe
Total time: 40 min
Yield: 4
Ingredients: 1 large bunch collard greens (1 1/2 to 2 pounds); 1 tablespoon olive oil; 5 medium cloves garlic, thinly sliced; 1 cup smoked turkey stock (see notes); 2 teaspoons cider vinegar; 1/2 teaspoon kosher salt, plus more to taste; 1/2 teaspoon black pepper, plus more to taste; 1 pinch red pepper flakes; 3 ounces smoked turkey , preferably dark meat, shredded or chopped into bite-size pieces; 1 tablespoon butter; 2 teaspoons lemon juice

Ingredients

(Servings: 4)

1 large bunch collard greens (1 1/2 to 2 pounds)

1 tablespoon olive oil

5 medium cloves garlic, thinly sliced

1 cup smoked turkey stock (see notes)

2 teaspoons cider vinegar

1/2 teaspoon kosher salt, plus more to taste

1/2 teaspoon black pepper, plus more to taste

1 pinch red pepper flakes

3 ounces smoked turkey , preferably dark meat, shredded or chopped into bite-size pieces

1 tablespoon butter

2 teaspoons lemon juice

Smoked Turkey Braised Collard Greens Recipe

Ingredients

Steps

Nutrition Facts

Comments

Smoked Turkey Braised Collard Greens Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts