Kanom Jeen Nam Ya (Thai Fish Curry with Rice Noodles)
Prep
10m
Cook
50m
Total
1h
This Thai Fish Curry with Rice Noodles, also known as Kanom Jeen Nam Ya, is a flavorful and aromatic dish. Made with full-fat coconut milk, lemongrass, galangal, and mackerel steaks, it is a traditional and satisfying Thai curry. Serve over vermicelli noodles with an assortment of fresh raw vegetables for a complete meal.
Ingredients
8 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 700kcal 35%
-
Fat 30g 46%
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Saturated Fat 20g 100%
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Carbohydrates 70g 23%
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Fiber 5g 20%
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Sugar 10g 20%
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Protein 35g 70%
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Cholesterol 100mg 33%
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Sodium 1,500mg 62%
Percent Daily Values are based on a 2,000 calorie diet.
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