Name: The Best Chocolate Cupcakes With Whole Grain Flour
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 12
Ingredients: 175 g Fresh milled soft white wheat; 1 Teaspoon Baking soda; 1/2 Teaspoon Salt; 45 g Cocoa powder; 57 g Butter 1/2 Stick butter; 200 g Sugar 1 Cup; 1 Egg; 2 Teaspoon Vanilla extract; 1/2 Cup Kefir or Buttermilk; 1/2 Cup Hot water; Icing:; 8 oz Softened cream cheese; 1/2 cup Softened butter 113g; 1 Tsp Vanilla extract; 1/4 Tsp Salt; 3-4 Cups Powdered sugar

Ingredients

(Servings: 12)

175 g Fresh milled soft white wheat

1 Teaspoon Baking soda

1/2 Teaspoon Salt

45 g Cocoa powder

57 g Butter 1/2 Stick butter

200 g Sugar 1 Cup

1 Egg

2 Teaspoon Vanilla extract

1/2 Cup Kefir or Buttermilk

1/2 Cup Hot water

8 oz Softened cream cheese

1/2 cup Softened butter 113g

1 Tsp Vanilla extract

1/4 Tsp Salt

3-4 Cups Powdered sugar

The Best Chocolate Cupcakes With Whole Grain Flour

Ingredients

Icing

Steps

Nutrition Facts

Notes

Comments

The Best Chocolate Cupcakes With Whole Grain Flour

Ingredients

Icing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts