Name: The Best Chocolate Cupcakes With Whole Grain Flour
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 12
Ingredients: 175 g Fresh milled soft white wheat; 1 Teaspoon Baking soda; 1/2 Teaspoon Salt; 45 g Cocoa powder; 57 g Butter 1/2 Stick butter; 200 g Sugar 1 Cup; 1 Egg; 2 Teaspoon Vanilla extract; 1/2 Cup Kefir or Buttermilk; 1/2 Cup Hot water; Icing:; 8 oz Softened cream cheese; 1/2 cup Softened butter 113g; 1 Tsp Vanilla extract; 1/4 Tsp Salt; 3-4 Cups Powdered sugar

175 g Fresh milled soft white wheat

1 Teaspoon Baking soda

1/2 Teaspoon Salt

45 g Cocoa powder

57 g Butter 1/2 Stick butter

200 g Sugar 1 Cup

1 Egg

2 Teaspoon Vanilla extract

1/2 Cup Kefir or Buttermilk

1/2 Cup Hot water

8 oz Softened cream cheese

1/2 cup Softened butter 113g

1 Tsp Vanilla extract

1/4 Tsp Salt

3-4 Cups Powdered sugar

The Best Chocolate Cupcakes With Whole Grain Flour

Ingredients

Icing

Steps

Nutrition Facts

Notes