The Best Chocolate Cupcakes With Whole Grain Flour
Imported
& edited by
@thejoslynjourney
Prep Time
25m
Cook Time
15m
Total Time
40m
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
12)
Scale
Icing
Steps
View steps on lovelybellbakes.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories295kcal
-
Fat20g
-
Saturated Fat12g
-
Carbohydrates30g
-
Fiber1g
-
Sugar15g
-
Protein5g
-
Cholesterol60mg
-
Sodium300mg
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Try 1:Used 1/4 cup whey instead of buttermilk. Too dry.
Try2: Added 1/4 cup milk with whey. Still too dry
Try 3 Plan: 1/2 cup milk + 1/4 cup whey
Added 2 tsp instant coffee
Try2: Added 1/4 cup milk with whey. Still too dry
Try 3 Plan: 1/2 cup milk + 1/4 cup whey
Added 2 tsp instant coffee