Name: Butter Chicken
Prep time: 120 min
Cook time: 65 min
Total time: 185 min
Yield: 6
Ingredients: For The Chicken Marinade:; 1 kg boneless chicken thigh fillets, cut into chunks; 1 cup plain Greek yoghurt; 1 tablespoon lemon juice; 3 tablespoons ginger, minced; 1 tablespoon garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon garam masala; 1/2 teaspoon turmeric; 1 teaspoon sweet paprika; Salt to taste; For The Sauce:; 4 tablespoons ghee; 2 medium onions, roughly chopped; 1 heaped tablespoon garlic, minced; 1 heaped tablespoon ginger, minced; 2 fresh red chillies, chopped (optional); 2/3 cup raw cashews; 1 teaspoon turmeric; 2 cans (400 grams each) whole peeled tomatoes; 2 bay leaves; Salt and pepper to taste; 60 grams butter; 1 cup water or more; 300 ml thickened cream (about 1 cup); 1 tablespoon dried fenugreek

Ingredients

1 kg boneless chicken thigh fillets, cut into chunks

1 cup plain Greek yoghurt

1 tablespoon lemon juice

3 tablespoons ginger, minced

1 tablespoon garlic, minced

1 teaspoon ground cumin

1 teaspoon ground coriander

1 teaspoon garam masala

1/2 teaspoon turmeric

1 teaspoon sweet paprika

Salt to taste

4 tablespoons ghee

2 medium onions, roughly chopped

1 heaped tablespoon garlic, minced

1 heaped tablespoon ginger, minced

2 fresh red chillies, chopped (optional)

2/3 cup raw cashews

1 teaspoon turmeric

2 cans (400 grams each) whole peeled tomatoes

2 bay leaves

Salt and pepper to taste

60 grams butter

1 cup water or more

300 ml thickened cream (about 1 cup)

1 tablespoon dried fenugreek

Butter Chicken

Ingredients

For The Chicken Marinade

For The Sauce

Steps

Nutrition Facts

Comments

Butter Chicken

Ingredients

For The Chicken Marinade

For The Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts