Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 630kcal 31%
Fat 30g 46%
Saturated Fat 11g 55%
Carbohydrates 45g 15%
Fiber 8g 32%
Sugar 6g 12%
Protein 45g 90%
Cholesterol 140mg 46%
Sodium 750mg 31%

Percent Daily Values are based on a 2,000 calorie diet.

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Birria Tacos

Name: Birria Tacos
Prep time: 20 min
Cook time: 270 min
Total time: 290 min
Yield: 18
Ingredients: Birria Stew:; 4 whole dried ancho chiles; 2 whole dried guajillo chiles; 2 whole chipotle peppers in adobo; 6 cloves garlic; 1 cup crushed tomatoes; 2 tablespoons white vinegar; 2 teaspoons Mexican oregano; 1 teaspoon paprika; 1/2 teaspoon ground cumin; 1/2 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; 1 tablespoon vegetable oil; 4 pounds beef chuck roast; 1 teaspoon salt; 1 medium white onion diced; 4 cups beef broth; Birria Tacos:; 18 small corn tortillas street taco size; 1 medium red onion diced; 1 cup chopped fresh cilantro

Prep 20m

Cook 4h 30m

Total 4h 50m

This Birria Taco recipe creates a rich and flavorful stew using ancho chiles, guajillo chiles, chipotle peppers, and a blend of spices. The beef chuck roast is slowly cooked until it becomes tender and juicy. The result is a delicious and satisfying taco dish that's sure to become a favorite.

Birria Tacos

Nutrition Facts

Birria Tacos

Ingredients

Birria Stew

Birria Tacos

Steps

Nutrition Facts

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