Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 13g 20%
Saturated Fat 8g 40%
Carbohydrates 30g 10%
Fiber 1g 4%
Sugar 19g 38%
Protein 3g 6%
Cholesterol 30mg 10%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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The Best Soft Chocolate Chip Cookies

Name: The Best Soft Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12
Ingredients: 8 tablespoons of salted butter; 1/2 cup white sugar (I like to use raw cane sugar with a coarser texture); 1/4 cup packed light brown sugar; 1 teaspoon vanilla; 1 egg; 1 1/2 cups all purpose flour (6.75 ounces); 1/2 teaspoon baking soda; 1/4 teaspoon salt (but I always add a little extra); 3/4 cup chocolate chips (I use a combination of chocolate chips and chocolate chunks)

Prep 10m

Cook 10m

Total 20m

This is the best soft chocolate chip cookie recipe you'll ever make. With a perfect balance of white and brown sugar, salted butter, and a little extra salt, these cookies are soft, chewy, and loaded with chocolate chips and chunks. You won't be able to stop at just one!

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The Best Soft Chocolate Chip Cookies

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Nutrition Facts

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