Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 462kcal 23%
Fat 25g 38%
Saturated Fat 9g 45%
Carbohydrates 3g 1%
Fiber 0g 0%
Sugar 1g 2%
Protein 54g 108%
Cholesterol 160mg 53%
Sodium 2,200mg 91%

Percent Daily Values are based on a 2,000 calorie diet.

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Kalua Pork

Name: Kalua Pork
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 5 pound boneless pork butt roast; 4 tablespoons minced garlic (about 12 cloves); 2 tablespoons grated ginger; 2 tablespoons Sea Salt (Hawaiian Pink Salt is preferred); 2 tablespoons hickory liquid smoke

Prep 10m

Total 10m

This traditional Hawaiian Kalua Pork recipe features a 5-pound boneless pork butt roast seasoned with minced garlic, grated ginger, and Hawaiian Pink Salt. Slow cooked with hickory liquid smoke, the result is tender, flavorful pork that pairs perfectly with rice or in a Hawaiian-style sandwich. Aloha!