Kalua Pork
Prep
10m
·
Total
10m
About This Recipe
This traditional Hawaiian Kalua Pork recipe features a 5-pound boneless pork butt roast seasoned with minced garlic, grated ginger, and Hawaiian Pink Salt. Slow cooked with hickory liquid smoke, the result is tender, flavorful pork that pairs perfectly with rice or in a Hawaiian-style sandwich. Aloha!
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Ingredients
(Servings:
12)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories856kcal42%
-
Fat51g2%
-
Saturated Fat18g0%
-
Carbohydrates8g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein91g4%
-
Cholesterol316mg15%
-
Sodium1,066mg53%
Percent Daily Values are based on a 2,000 calorie diet.
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