Zucchini Sticks
Prep
10m
Cook
3m
Total
13m
This zucchini sticks recipe features crispy, golden-brown strips of zucchini coated in a flavorful mixture of flour, egg, and seasoned breadcrumbs. Perfect for snacking or as a side dish, these zucchini sticks are deliciously crunchy on the outside and tender on the inside. Serve with marinara sauce for dipping, if desired.
Ingredients
16 servings
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Flour Mixture
Egg Mixture
Breadcrumbs Mixture
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 218kcal 10%
-
Fat 13g 20%
-
Saturated Fat 2g 10%
-
Carbohydrates 17g 5%
-
Fiber 2g 8%
-
Sugar 3g 6%
-
Protein 7g 14%
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Cholesterol 26mg 8%
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Sodium 359mg 14%
Percent Daily Values are based on a 2,000 calorie diet.
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