Zucchini Sticks

Name: Zucchini Sticks
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 16
Ingredients: 4 medium zucchini, cut into 3-inch long by 1/2-inch wide strips; Flour Mixture:; ¼ cup all-purpose flour; ½ teaspoon Kosher Salt; ¼ teaspoon freshly ground black pepper; Egg Mixture:; 1 large egg, room temperature; 1 tablespoon water; Breadcrumbs Mixture:; ½ cup seasoned breadcrumbs; ¼ cup parmesan cheese; vegetable oil, for frying; 1 cup marinara sauce, heated for dipping (optional)

Prep Time

10m

Cook Time

Total Time

13m

This zucchini sticks recipe features crispy, golden-brown strips of zucchini coated in a flavorful mixture of flour, egg, and seasoned breadcrumbs. Perfect for snacking or as a side dish, these zucchini sticks are deliciously crunchy on the outside and tender on the inside. Serve with marinara sauce for dipping, if desired.

Zucchini Sticks

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Recipe Options

Ingredients

Servings: 16

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4 medium zucchini, cut into 3-inch long by 1/2-inch wide strips

¼ cup all-purpose flour

½ teaspoon Kosher Salt

¼ teaspoon freshly ground black pepper

1 large egg, room temperature

½ cup seasoned breadcrumbs

¼ cup parmesan cheese

vegetable oil, for frying

1 cup marinara sauce, heated for dipping (optional)

Zucchini Sticks

Ingredients

Flour Mixture

Egg Mixture

Breadcrumbs Mixture

Steps

Nutrition Facts

Zucchini Sticks

Ingredients

Flour Mixture

Egg Mixture

Breadcrumbs Mixture

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts