Beet Salad with Orange-Balsamic Vinaigrette
Share
Prep Time
10m
Cook Time
20m
Total Time
30m
This vibrant beet salad features tender cubed beets, crisp mixed greens, and tangy goat cheese, all drizzled with a zesty orange-balsamic vinaigrette. The addition of optional walnuts adds a delightful crunch to this refreshing and nutritious dish.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Vinaigrette
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories308kcal
-
Fat23g
-
Saturated Fat4g
-
Carbohydrates13g
-
Fiber2g
-
Sugar8g
-
Protein10g
-
Cholesterol9mg
-
Sodium233mg
Percent Daily Values are based on a 2,000 calorie diet.