Rice-cooker Mango Sticky Rice | Marion's Kitchen
Prep
10m
·
Cook
2h 15m
·
Total
2h 25m
About This Recipe
This rice-cooker mango sticky rice recipe from Marion's Kitchen combines glutinous sticky rice, coconut milk, and sweet mango for a deliciously sweet and creamy dessert. Serve with optional crispy mung beans and drizzle with a salted coconut sauce for the perfect finishing touch.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
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Salted Coconut Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories307kcal15%
-
Fat11g0%
-
Saturated Fat9g0%
-
Carbohydrates49g2%
-
Fiber1g0%
-
Sugar13g0%
-
Protein3g0%
-
Cholesterol0mg0%
-
Sodium20mg1%
Percent Daily Values are based on a 2,000 calorie diet.