Korean-style Beef Stir-fry | Marion's Kitchen
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Prep Time
10m
Cook Time
25m
Total Time
35m
This Korean-style Beef Stir-fry is a flavor-packed dish featuring tender rib eye steaks, fragrant garlic, crisp onions, and tangy kimchi. The marinade and stir-fry sauce infuse the beef with rich flavors, making it perfect to serve over steamed rice. A delicious and easy way to enjoy a taste of Korea at home.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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Marinade
Stir-fry Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories678kcal
-
Fat47g
-
Saturated Fat12g
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Carbohydrates23g
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Fiber1g
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Sugar5g
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Protein41g
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Cholesterol99mg
-
Sodium1,484mg
Percent Daily Values are based on a 2,000 calorie diet.