Instant Pot Rice (Beef Plov)

Prep Time

20m

Cook Time

30m

Total Time

50m

This Instant Pot Rice, also known as Beef Plov, is a hearty and flavorful dish made with short grain brown rice, tender beef, and a mix of warm spices. With the help of an Instant Pot, this meal comes together quickly and easily, making it perfect for a weeknight dinner.

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 8

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2 1/2 cups short grain brown rice, 500 grams, rinsed and drained*

1 lb beef chuck or beef stew meat, cut into 3/4" pieces**

4 Tbsp olive oil

4 Tbsp unsalted butter

1 large onion, diced

3 large carrots, thickly julienned

3 cups 720 ml very warm water

1 Tbsp salt, we used fine sea salt

1/2 tsp black pepper

1/2 tsp ground cumin

1/2 tsp ground paprika

1/2 tsp ground coriander

1 whole head garlic, unpeeled, cut in half crosswise.

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

673kcal

33%
Fat

31g

1%
Saturated Fat

10g

0%
Carbohydrates

71g

3%
Fiber

5g

0%
Sugar

2g

0%
Protein

22g

1%
Cholesterol

86mg

4%
Sodium

487mg

24%

Percent Daily Values are based on a 2,000 calorie diet.

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Instant Pot Rice (Beef Plov)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts