What to do with Lemons (Zesting, Juicing, Freezing)
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Prep Time
15m
Cook Time
-
Total Time
15m
This recipe will show you how to make the most of your lemons by teaching you how to zest, juice, and freeze them for future use. With 10 large lemons, you'll be able to add a burst of citrus flavor to all your favorite dishes and drinks.
Recipe Options
Ingredients
Servings:
20
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories17kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates5g
-
Fiber1g
-
Sugar1g
-
Protein0g
-
Cholesterol0mg
-
Sodium1mg
Percent Daily Values are based on a 2,000 calorie diet.