Asian Soy Glaze Recipe (Sticky & Sweet Sauce)
Prep
5m
·
Cook
10m
·
Total
15m
About This Recipe
This Asian soy glaze recipe creates a sticky and sweet sauce perfect for drizzling over stir-fried dishes or using as a marinade for meats. With a combination of garlic, ginger, soy sauce, honey, and dark brown sugar, this sauce will add a deliciously flavorful kick to your recipes.
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Ingredients
(Servings:
8)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories190kcal9%
-
Fat4g0%
-
Saturated Fat0g0%
-
Carbohydrates36g1%
-
Fiber0g0%
-
Sugar34g1%
-
Protein2g0%
-
Cholesterol0mg0%
-
Sodium887mg44%
Percent Daily Values are based on a 2,000 calorie diet.