Asian Soy Glaze Recipe (Sticky & Sweet Sauce)
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Prep Time
5m
Cook Time
10m
Total Time
15m
This Asian soy glaze recipe creates a sticky and sweet sauce perfect for drizzling over stir-fried dishes or using as a marinade for meats. With a combination of garlic, ginger, soy sauce, honey, and dark brown sugar, this sauce will add a deliciously flavorful kick to your recipes.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories190kcal
-
Fat4g
-
Saturated Fat0g
-
Carbohydrates36g
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Fiber0g
-
Sugar34g
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Protein2g
-
Cholesterol0mg
-
Sodium887mg
Percent Daily Values are based on a 2,000 calorie diet.