Asian Soy Glaze Recipe (Sticky & Sweet Sauce)
Prep
5m
Cook
10m
Total
15m
This Asian soy glaze recipe creates a sticky and sweet sauce perfect for drizzling over stir-fried dishes or using as a marinade for meats. With a combination of garlic, ginger, soy sauce, honey, and dark brown sugar, this sauce will add a deliciously flavorful kick to your recipes.
Ingredients
8 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 177kcal 8%
-
Fat 3g 4%
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Saturated Fat 0g 0%
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Carbohydrates 36g 12%
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Fiber 0g 0%
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Sugar 32g 64%
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Protein 2g 4%
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Cholesterol 0mg 0%
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Sodium 675mg 28%
Percent Daily Values are based on a 2,000 calorie diet.
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