Discover Recipes Planned Features/Ideas Planned Features/Submit Ideas

Canapés with Egg and Chives

Name: Canapés with Egg and Chives
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6
Ingredients: 6 oz package “The Laughing Cow” Original Creamy Swiss flavor cheeses, 8 wedges; 2 to 3 garlic cloves, or to taste; 2 tablespoons real mayo; 1 long baguette, sliced about 1/4″ to 1/3″ thick; 2 tablespoons unsalted butter, melted; 2-3 hard-boiled eggs; 3-4 tablespoons fresh chives, chopped (parsley also makes a great garnish)

Prep 15m

Cook 5m

Total 20m

natashaskitchen.com

Ingredients

6 oz package “The Laughing Cow” Original Creamy Swiss flavor cheeses, 8 wedges

2 to 3 garlic cloves, or to taste

2 tablespoons real mayo

1 long baguette, sliced about 1/4″ to 1/3″ thick

2 tablespoons unsalted butter, melted

2-3 hard-boiled eggs

3-4 tablespoons fresh chives, chopped (parsley also makes a great garnish)

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

304kcal

15%
Fat

25g

1%
Saturated Fat

12g

0%
Carbohydrates

12g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

8g

0%
Cholesterol

96mg

4%
Sodium

529mg

26%

Percent Daily Values are based on a 2,000 calorie diet.

Canapés with Egg and Chives

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts