Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 355kcal 17%
Fat 24g 36%
Saturated Fat 15g 75%
Carbohydrates 31g 10%
Fiber 1g 4%
Sugar 29g 57%
Protein 3g 6%
Cholesterol 60mg 20%
Sodium 20mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Chocolate Ganache Recipe

Name: Easy Chocolate Ganache Recipe
Cook time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 8 oz semi-sweet baking bars, finely chopped, or chocolate chips, 230 g by weight or 1 1/3 cups in dry ingredient measuring cups; 1 cup heavy whipping cream (36% fat), 8oz or 240 ml by liquid volume

Cook 10m

Total 10m

This smooth and creamy chocolate ganache is a simple yet indulgent topping or filling for cakes, cupcakes, and pastries. Made with just two ingredients - semi-sweet chocolate and heavy whipping cream - it's easy to whip up and adds a decadent touch to any dessert.