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Easy Chocolate Ganache Recipe

Name: Easy Chocolate Ganache Recipe
Cook time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 8 oz semi-sweet baking bars, finely chopped, or chocolate chips, 230 g by weight or 1 1/3 cups in dry ingredient measuring cups; 1 cup heavy whipping cream (36% fat), 8oz or 240 ml by liquid volume

Prep Time

Cook Time

10m

Total Time

10m

This smooth and creamy chocolate ganache is a simple yet indulgent topping or filling for cakes, cupcakes, and pastries. Made with just two ingredients - semi-sweet chocolate and heavy whipping cream - it's easy to whip up and adds a decadent touch to any dessert.

Chocolate Ganache

Chocolate Ganache Recipe

natashaskitchen.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

Scale

8 oz semi-sweet baking bars, finely chopped, or chocolate chips, 230 g by weight or 1 1/3 cups in dry ingredient measuring cups

1 cup heavy whipping cream (36% fat), 8oz or 240 ml by liquid volume

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

351kcal

17%
Fat

25g

1%
Saturated Fat

15g

0%
Carbohydrates

29g

1%
Fiber

2g

0%
Sugar

22g

1%
Protein

2g

0%
Cholesterol

60mg

3%
Sodium

20mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Chocolate Ganache Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts