Name: Gluten-Free Muffins (Endless Mix-ins!)
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Ingredients: Dry Ingredients:; 1 cup brown rice flour; ½ cups cassava flour; ½ cup almond flour; 1 1/2 tsp xanthan gum; 1 ½ teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon kosher salt; ¼ teaspoon nutmeg; Other:; 2 large eggs; ⅔ cup stevia; ½ cup melted butter; 1 tablespoon lemon juice; 1 cup whole-milk yogurt; 1 cup mix-ins of choice (see ideas below); 2 tablespoons gentle sweet optional

Ingredients

(Servings: 12)

1 cup brown rice flour

½ cups cassava flour

½ cup almond flour

1 1/2 tsp xanthan gum

1 ½ teaspoons baking powder

½ teaspoon baking soda

½ teaspoon kosher salt

¼ teaspoon nutmeg

2 large eggs

⅔ cup stevia

½ cup melted butter

1 tablespoon lemon juice

1 cup whole-milk yogurt

1 cup mix-ins of choice (see ideas below)

2 tablespoons gentle sweet optional

Gluten-Free Muffins (Endless Mix-ins!)

Ingredients

Dry Ingredients

Other

Steps

Nutrition Facts

Comments

Gluten-Free Muffins (Endless Mix-ins!)

Ingredients

Dry Ingredients

Other

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts