Vegan Key Lime Pie
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Prep Time
35m
Cook Time
7h 25m
Total Time
8h
This vegan key lime pie is a refreshing and creamy dessert that's easy to make and perfect for summer. With a graham cracker crust, zesty lime filling, and aquafaba meringue frosting, it's a delicious and dairy-free version of the classic dessert.
Recipe Options
Ingredients
Servings:
1 nine-inch pie
Scale:
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0.25
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0.5
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For The Crust
For The Filling
For The Topping
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories5,150kcal
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Fat154g
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Saturated Fat59g
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Carbohydrates867g
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Fiber17g
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Sugar382g
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Protein52g
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Cholesterol0mg
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Sodium3,126mg
Percent Daily Values are based on a 2,000 calorie diet.