• No recipes yet.
Chicken Salad with Avocado Dressing Image

Chicken Salad with Avocado Dressing

Prep 15m
Cook 5m
Total 20m

Ingredients

2 servings

Avocado Dressing

Chicken

Spice Rub

Salad

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.

Register for free to start saving recipes.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 484kcal 24%
  • Fat 24g 36%
  • Saturated Fat 5g 25%
  • Carbohydrates 30g 10%
  • Fiber 6g 24%
  • Sugar 10g 20%
  • Protein 37g 74%
  • Cholesterol 103mg 34%
  • Sodium 625mg 26%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. I like to puree it a lot so the cilantro/coriander becomes pureed into the dressing because it adds to the green colour of the dressing. But you could puree it less so you have more specks of green in the dressing. It doesn't affect the flavour, it's just aesthetics!

This makes more dressing than you will need. It's hard to make less. The leftovers are fantastic to use as a sauce for other proteins, use as a dip or to spread on toast! It thickens when you refrigerate it.

2.Nutrition per serving. Approximately 150 calories of this is attributable to the avocado dressing - and it assumes you use all of it, which you probably will not. So the chicken and salad is around 350 calories. Avocados are fairly high in calories BUT it isgood fat.Remember that!!! 🙂

Comments

Sign in to leave a comment.