Name: The Best Vegan Chocolate Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 16
Ingredients: Chocolate Cake:; 1 cup unsweetened almond milk; 1 tablespoon apple cider vinegar; 2 cups all purpose flour; 1 3/4 cups granulated sugar; 3/4 cup cocoa powder; 2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 1/2 cup canola oil OR melted coconut oil; 2/3 cup unsweetened applesauce; 1 tablespoon pure vanilla extract; 1 cup boiling water; Chocolate Buttercream Frosting:; 1 cup cocoa powder; 1 1/2 cups vegan butter, softened baking sticks preferred; 4-5 cups powdered sugar; 2 teaspoons pure vanilla extract; 1/4-1/2 cup unsweetened almond milk

Ingredients

(Servings: 16)

1 cup unsweetened almond milk

1 tablespoon apple cider vinegar

2 cups all purpose flour

1 3/4 cups granulated sugar

3/4 cup cocoa powder

2 teaspoons baking powder

1 1/2 teaspoons baking soda

1 teaspoon salt

1/2 cup canola oil OR melted coconut oil

2/3 cup unsweetened applesauce

1 tablespoon pure vanilla extract

1 cup boiling water

1 cup cocoa powder

1 1/2 cups vegan butter, softened baking sticks preferred

4-5 cups powdered sugar

2 teaspoons pure vanilla extract

1/4-1/2 cup unsweetened almond milk

The Best Vegan Chocolate Cake

Ingredients

Chocolate Cake

Chocolate Buttercream Frosting

Steps

Nutrition Facts

Comments

The Best Vegan Chocolate Cake

Ingredients

Chocolate Cake

Chocolate Buttercream Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts