Best Katsu Recipes (Crunchy Japanese Cutlets)
This collection of Katsu recipes features a variety of crunchy Japanese cutlets, including classic chicken, oven-baked, gluten-free, tonkatsu, katsu sando, miso, and more. Plus, homemade tonkatsu sauce for the perfect finishing touch. Try these tasty and satisfying recipes for a delicious Japanese-inspired meal at home.
Ingredients
Steps
Nutrition Facts
Ingredients
Scale
Scale
Steps
View steps on justonecookbook.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories982kcal
-
Fat42g
-
Saturated Fat12g
-
Carbohydrates83g
-
Fiber5g
-
Sugar19g
-
Protein67g
-
Cholesterol163mg
-
Sodium2,203mg
Percent Daily Values are based on a 2,000 calorie diet.