Best Katsu Recipes (Crunchy Japanese Cutlets)
This collection of Katsu recipes features a variety of crunchy Japanese cutlets, including classic chicken, oven-baked, gluten-free, tonkatsu, katsu sando, miso, and more. Plus, homemade tonkatsu sauce for the perfect finishing touch. Try these tasty and satisfying recipes for a delicious Japanese-inspired meal at home.
Ingredients
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 400kcal 20%
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Fat 20g 30%
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Saturated Fat 5g 25%
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Carbohydrates 35g 11%
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Fiber 3g 12%
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Sugar 10g 20%
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Protein 25g 50%
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Cholesterol 80mg 26%
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Sodium 700mg 29%
Percent Daily Values are based on a 2,000 calorie diet.
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