Cuban Pork Sandwich (Cubanos) from Chef Movie
Prep
10m
·
Cook
15m
·
Total
25m
About This Recipe
This mouthwatering Cuban Pork Sandwich, made famous by the Chef movie, features layers of baked ham, Mojo Marinated Pork, Swiss cheese, and tangy pickles nestled in a crispy baguette. Add a smear of mustard, a brush of butter, and a quick press in a hot pan for a warm, melty, flavorful delight.
Ingredients
(Servings:
2)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories798kcal39%
-
Fat39g60%
-
Saturated Fat15g75%
-
Carbohydrates71g23%
-
Fiber4g16%
-
Sugar8g16%
-
Protein38g76%
-
Cholesterol118mg39%
-
Sodium2,078mg86%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
1. If you don't have homemade Mojo Marinated Pork but need this in your life, you can use pork slices from the deli.
2. Because I made so many of these, I discovered quite by accident that they freeze really well! It's because the sandwich is compressed. Let them cool, then wrap them in baking paper (parchment paper), then foil and freeze them. Reheat them from frozen or defrosted in the oven - you don't even need to unwrap them!
3. Nutrition per serving.
2. Because I made so many of these, I discovered quite by accident that they freeze really well! It's because the sandwich is compressed. Let them cool, then wrap them in baking paper (parchment paper), then foil and freeze them. Reheat them from frozen or defrosted in the oven - you don't even need to unwrap them!
3. Nutrition per serving.
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